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Fayton — Ayvalık

Authentic Olive Oil

A journey tracing the essence of our bond with the land, traditions passed down through generations, and memories of childhood.

We bring together the simple stories of the past with today's standard of excellence.

Our Story

In Short

Our roots trace back to ancestral olive groves in Ayvalık. Soil dampened by morning dew, the shade of olive trees, and a cherished phaeton...

These details reflect not only the past but also the purity and simplicity of today. Fayton brings this heritage to your table in every drop.

Explore

01
Our roots are deeply embedded in a long-standing family tradition in Ayvalık.
02
Our olives are carefully hand-picked during the early harvest season from September to October.
03
The olives reach our integrated facility on the same day and are processed using the cold-pressing method at a maximum of 27°C.
04
This ensures the preservation of high nutritional components, particularly polyphenols.
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Since 1985
An Olive Oil Story
Inspired by Nature
Drawing inspiration from this heritage, we bottle olives grown in the same soil with the same care. While blending traditional production methods with modern quality standards, we offer more than just taste; we bring the serenity of memories and the sincerity of nature to our customers.
EXTRA VIRGIN OLIVE OIL
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